The B2B Link for Baking Supplies
Worldwide Shipping[email protected]

Bakery Packaging

Grease-Resistant Bakery Wrapping Paper for Pastries and Bread

A 38 gsm greaseproof paper developed for wrapping croissants, cookies, sandwiches and butter-rich pastries. The paper uses dense virgin-pulp formation rather than a plastic film, giving short-term grease holdout while retaining a tactile paper finish. Choose pre-cut 300 x 300 mm sheets for counter service or 300 mm x 200 m rolls for high-volume wrapping stations.

Material
Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper
Food-contact status
Yes
Temperature range
-20 to 100 C for food wrapping; not intended as an oven liner or direct flame barrier
Thickness options
38 gsm; 45 gsm; 50 gsm heavy-duty
MOQ500 kg for plain stock-size paper; 1,000 kg for custom sheet size; 2,000 kg for custom CMYK printSamplesYes; sample pack of plain grades is USD 12 plus courier; printed press proof charged at USD 120 per design and credited against a 2,000 kg orderLead time15-20 days for plain sheets or rolls; 30-35 days for custom print after artwork approval
Contact us for a full project discussion

Product overview

Built around your product brief.

Grease-Resistant Bakery Wrapping Paper for Pastries and Bread is supplied with the listed Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper specification. A 38 gsm greaseproof paper developed for wrapping croissants, cookies, sandwiches and butter-rich pastries. The paper uses dense virgin-pulp formation rather than a plastic film, giving short-term grease holdout while retaining a tactile paper finish. Choose pre-cut 300 x 300 mm sheets for counter service or 300 mm x 200 m rolls for high-volume wrapping stations.

Grease-Resistant Bakery Wrapping Paper for Pastries and Bread is supplied with the listed Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper specification. A 38 gsm greaseproof paper developed for wrapping croissants, cookies, sandwiches and butter-rich pastries. The paper uses dense virgin-pulp formation rather than a plastic film, giving short-term grease holdout while retaining a tactile paper finish. Choose pre-cut 300 x 300 mm sheets for counter service or 300 mm x 200 m rolls for high-volume wrapping stations.

Key benefits

Product features

Fluorine-free grease resistance

Product characteristic listed for fluorine-free grease resistance applications.

uncoated recyclable-paper appearance

Product characteristic listed for uncoated recyclable-paper appearance applications.

low-odor water-based inks

Product characteristic listed for low-odor water-based inks applications.

clean rotary-cut edges

Product characteristic listed for clean rotary-cut edges applications.

no fiberglass or synthetic mesh

Product characteristic listed for no fiberglass or synthetic mesh applications.

paper is supplied dry and flat to reduce curl

Product characteristic listed for paper is supplied dry and flat to reduce curl applications.

Product specifications

Specification summary

Material
Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper
Food-contact status
Yes
Temperature range
-20 to 100 C for food wrapping; not intended as an oven liner or direct flame barrier
Thickness options
38 gsm; 45 gsm; 50 gsm heavy-duty
Size options
Sheets: 200 x 200 mm, 250 x 250 mm, 300 x 300 mm, 350 x 500 mm; rolls: 300 mm x 200 m, 450 mm x 200 m, 500 mm x 150 m
Color options
Natural kraft; white; black; custom CMYK print
Surface type
Smooth machine-glazed food-contact face with lightly textured reverse; optional anti-slip dry-wax-free finish
Mesh type
None
Shape options
Square sheet; rectangular sheet; continuous roll; interfold dispenser sheet
Supply form
Flat sheets; interfold sheets; slit rolls; perforated tear-off rolls

Product-specific technical notes

Built for a defined production setup.

Tray or worktop fit

Select the listed size for the target tray or worktop: Sheets: 200 x 200 mm, 250 x 250 mm, 300 x 300 mm, 350 x 500 mm; rolls: 300 mm x 200 m, 450 mm x 200 m, 500 mm x 150 m.

Construction

Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper; 38 gsm; 45 gsm; 50 gsm heavy-duty.

Surface and edge

Smooth machine-glazed food-contact face with lightly textured reverse; optional anti-slip dry-wax-free finish; edge treatment is confirmed for the selected format.

Production use

Configured for Croissant wrapping, cookie bags and liners, sandwich takeaway, burger basket lining, bread counter service.

Material comparison

Silicone-coated fiberglass offers flexible handling and even heat transfer; PTFE-coated fiberglass is preferred for higher-temperature, dry-release applications. Confirm the final polymer and operating temperature for the intended oven, grill or production line.

Temperature

Recommended operating range: -20 to 100 C for food wrapping; not intended as an oven liner or direct flame barrier.

Cleaning and storage

Allow the product to cool flat, wash with warm water and a neutral detergent, then air-dry completely. Do not fold sharply, cut on the surface or use abrasive scouring pads.

Packaging and outer carton

Standard packing is a protective polybag with a paper insert or sleeve; retail boxes, barcode labels and master-carton marks can be specified for the target channel. Final carton quantity depends on the finished size and pack format.

Typical buyers

Commercial bakeries, baking-accessory brands, distributors, foodservice suppliers and private-label importers.

Applications

Suitable application scenarios

Croissant wrapping

cookie bags and liners

sandwich takeaway

burger basket lining

bread counter service

Customization

Options for your program

  • Sheet dimensions can be trimmed to a counter tray or sandwich format with cutting tolerance of plus or minus 2 mm
  • select 38 gsm for dry pastries and 45-50 gsm for butter-rich or fried foods
  • private-label CMYK pattern repeat and Pantone ink matching are available
  • Sheet dimensions can be trimmed to a counter tray or sandwich format with cutting tolerance of plus or minus 2 mm
  • select 38 gsm for dry pastries and 45-50 gsm for butter-rich or fried foods
  • private-label CMYK pattern repeat and Pantone ink matching are available
  • Logo options: One-color to full CMYK flexographic print; repeat logo pattern; paper band, carton and dispenser-box branding

Packaging and private label

Pack for your sales channel.

Flat sheets; interfold sheets; slit rolls; perforated tear-off rolls

Flat sheetsinterfold sheetsslit rollsperforated tear-off rollsOne-color to full CMYK flexographic print; repeat logo pattern; paper band, carton and dispenser-box brandingPrivate-label requirements can be reviewed with the product specification.

Packaging availability and MOQ are confirmed according to the selected size, quantity and final packaging requirements.

Food-contact documentation

Documentation scope

Yes

Standards or tests listed for this product: FDA and EU 1935/2004 food-contact declarations available, FSC Chain of Custody paper option, PFAS-free statement available

Available documentation and test-report scope are confirmed according to the product specification and destination market before order.

MOQ, samples and lead time

Plan your purchase with the right inputs.

Standard MOQ

The listed catalog configuration uses the current product MOQ shown above. Printed, die-cut or retail-packed programs are reconfirmed after the artwork and pack brief are approved.

Custom MOQ

500 kg for plain stock-size paper; 1,000 kg for custom sheet size; 2,000 kg for custom CMYK print

Samples

Existing-stock samples are normally charged at US$20–50 per piece/set plus courier freight. Prototype or printed samples are quoted after the drawing and artwork are reviewed.

Bulk lead time

Planning reference: 7–10 days for an approved stock-style sample and 20–30 days for bulk production after artwork, sample and deposit approval.

Test files

Food-contact declaration, material specification, temperature-use statement and applicable third-party test reports can be reviewed for the destination market before order release.

Stock

Yes; natural 300 x 300 mm 38 gsm sheets and 300 mm x 200 m rolls may be available

FAQ

Frequently asked questions

What size or production setup is recommended for this Grease-Resistant Bakery Wrapping Paper Sheets and Rolls?

Select the listed size for the target tray or worktop: Sheets: 200 x 200 mm, 250 x 250 mm, 300 x 300 mm, 350 x 500 mm; rolls: 300 mm x 200 m, 450 mm x 200 m, 500 mm x 150 m. Configured for Croissant wrapping, cookie bags and liners, sandwich takeaway, burger basket lining, bread counter service.

How should this product be cleaned and stored?

Allow the product to cool flat, wash with warm water and a neutral detergent, then air-dry completely. Do not fold sharply, cut on the surface or use abrasive scouring pads.

What packaging, sample and documentation options can be discussed?

Standard packing is a protective polybag with a paper insert or sleeve; retail boxes, barcode labels and master-carton marks can be specified for the target channel. Final carton quantity depends on the finished size and pack format. Existing-stock samples are normally charged at US$20–50 per piece/set plus courier freight. Prototype or printed samples are quoted after the drawing and artwork are reviewed. Food-contact declaration, material specification, temperature-use statement and applicable third-party test reports can be reviewed for the destination market before order release.

Is the standard paper wax coated?

No. Standard stock uses a fluorine-free internal grease-resistant treatment and does not have PE or wax coating. Q: Which grade is best for croissants? A: Use 45 gsm for butter-rich croissants and 50 gsm for fried pastries; 38 gsm is economical for dry bread and cookies. Q: Can it be used to bake in the oven? A: This product is intended for wrapping and basket lining, not as a high-temperature baking parchment. Q: How should paper be stored? A: Keep cartons sealed in a dry, odor-free room at 15-25 C and 40-60 percent relative humidity; avoid floor contact. Q: What documents can be supplied? A: FDA/EU food-contact declarations, PFAS-free statement, FSC documentation when selected, and ink-compliance declaration are available.

What material is used?

Greaseproof paper from virgin wood pulp; optional FSC-certified kraft paper

What sizes are available?

Sheets: 200 x 200 mm, 250 x 250 mm, 300 x 300 mm, 350 x 500 mm; rolls: 300 mm x 200 m, 450 mm x 200 m, 500 mm x 150 m

Request information

Send your product brief.

Include the product, estimated quantity and any customization or packaging requirements.

Product detailsClear requirementsQuotation request

Request a quote