Full-sheet tray fit
Product characteristic listed for full-sheet tray fit applications.
Images show the listed product configuration. Confirm the final specification before ordering.
Silicone Baking Supplies
Full Sheet Silicone Baking Mats for Bakery Trays
Full-size silicone baking sheet designed to line bakery rack pans for cookies pastry and general oven work.
- Material
- Food-contact silicone with fiberglass mesh reinforcement
- Food-contact status
- Yes - suitable for food-contact applications; documentation scope is confirmed for the destination market.
- Temperature range
- -40 to 230 C
- Thickness options
- 0.60 mm; 0.70 mm
MOQ500 pcs for custom branding; 300 pcs for standard-color bulk ordersSamplesYes - stock samples are available; customized samples are quoted after artwork review.Lead time7-10 days for stock formats; 20-30 days for custom production
Contact us for a full project discussion → Product overview
Built around your product brief.
Full Sheet Silicone Baking Mat is supplied with the listed Food-contact silicone with fiberglass mesh reinforcement specification. Full-size silicone baking sheet designed to line bakery rack pans for cookies pastry and general oven work.
This full-sheet liner is centered on the 40 × 60 cm bakery rack-pan format, giving bakery teams a reusable smooth release surface for large cookie, pastry and tray-bake batches.
Key benefits
Product features
Reusable
Reusable construction for the listed product application and care routine.
Nonstick
Release-oriented surface for the stated application.
Smooth surface
Product characteristic listed for smooth surface applications.
Easy-clean
Product characteristic listed for easy-clean applications.
Reinforced edge
Product characteristic listed for reinforced edge applications.
Product specifications
Specification summary
- Material
- Food-contact silicone with fiberglass mesh reinforcement
- Food-contact status
- Yes - suitable for food-contact applications; documentation scope is confirmed for the destination market.
- Temperature range
- -40 to 230 C
- Thickness options
- 0.60 mm; 0.70 mm
- Size options
- 40 x 60 cm; 42 x 62 cm; custom full-sheet size
- Color options
- Red; brown; black; custom Pantone
- Surface type
- Smooth nonstick release surface
- Mesh type
- Fiberglass mesh reinforcement
- Shape options
- Rectangle with rounded corners
- Supply form
- Single mat; retail set; bulk carton
Product-specific technical notes
Built for a defined production setup.
Tray or worktop fit
The standard 40 × 60 cm mat fits common full-size European bakery trays; 42 × 62 cm is available for a larger approved rack pan. Confirm the usable inside tray area before ordering.
Construction
A 40 × 60 cm, 0.60 mm mat typically weighs about 95–110 g; the 0.70 mm option is about 110–130 g. Thickness tolerance is ±0.10 mm and cut-size tolerance is ±2 mm.
Surface and edge
Smooth silicone release coating on fiberglass mesh, with a sealed perimeter and rounded corners to reduce lifting during rack-pan loading and washing.
Production use
For full-size rack trays used in cookies, Danish pastry, biscuits, roasted vegetables and general bakery production where airflow from an open mesh is not required.
Material comparison
Use this smooth reinforced liner when consistent release and easy wipe-down matter. Choose an open-mesh silicone mat for drier bread bases, or a solid silicone pastry mat for a non-slip worktop rather than a tray liner.
Temperature
Recommended operating range: -40 to 230 C.
Cleaning and storage
Wash flat with warm water and neutral detergent, dry fully on a rack or flat surface, and store flat or loosely rolled. Do not fold across the fiberglass core.
Packaging and outer carton
Bulk reference: individual polybag, 25 pieces per inner bundle and 50 pieces per export carton. Retail sleeves and two-piece set boxes are available after pack approval.
Typical buyers
Bakery chains, central kitchens, baking-supply distributors and private-label oven-liner brands.
Options
Full Sheet Silicone Baking Mat Options
| Option | Recommended use | Key characteristics | Notes |
|---|---|---|---|
| 40 x 60 cm | Full-size bakery tray | Red; 0.60 mm | Standard format |
| 40 x 60 cm | Full-size bakery tray | Brown; 0.60 mm | Standard format |
| 42 x 62 cm | Custom rack trays | Custom color; 0.70 mm | Made to order |
Applications
Suitable application scenarios
Commercial bakeries
Bakery chains
Foodservice kitchens
Baking-supply distributors
Customization
Options for your program
- 40 × 60 cm or 42 × 62 cm full-sheet rack-pan fit
- 0.60 or 0.70 mm thickness
- Printed bake-off guide, logo or care mark
- Bulk 50-piece carton, retail sleeve or two-pack color box
- Custom full-sheet size
- Thickness
- Color
- Printed guide
- Packaging
- Logo options: Screen-printed logo; debossed logo; printed care mark
Packaging and private label
Pack for your sales channel.
Packaging is selected for the sales channel and can include an OPP bag, paper sleeve, color box and master carton.
OPP bagPaper sleeveColor boxMaster cartonScreen-printed logo; debossed logo; printed care markPrivate-label requirements can be reviewed with the product specification.
Packaging availability and MOQ are confirmed according to the selected size, quantity and final packaging requirements.
Food-contact documentation
Documentation scope
Yes - suitable for food-contact applications; documentation scope is confirmed for the destination market.
Standards or tests listed for this product: FDA, LFGB and EU food-contact documentation can be discussed for the selected specification.
Available documentation: Material specification, Food-contact declaration, Applicable migration-test scope
Documentation and test-report scope are confirmed for the selected product and destination market before order release.
MOQ, samples and lead time
Plan your purchase with the right inputs.
Standard MOQ
Standard 40 × 60 cm red or brown formats start from 300 pieces per color, subject to stock confirmation.
Custom MOQ
500 pcs for custom branding; 300 pcs for standard-color bulk orders
Samples
Stock 40 × 60 cm samples are US$20–35 plus courier freight; custom 42 × 62 cm or printed samples are quoted after confirmation.
Bulk lead time
7–10 days for a stock-style sample; 20–25 days for standard bulk production and 25–30 days for custom print or retail packaging.
Test files
Material specification, food-contact declaration and applicable migration-test report scope for the silicone-coated fiberglass construction can be reviewed before order release.
Stock
Yes - standard 40 x 60 cm format
FAQ
Frequently asked questions
Which bakery tray does the standard mat fit?
The standard format is 40 × 60 cm for full-size European bakery rack pans. Measure the usable inner tray area before selecting a custom 42 × 62 cm version.
How much does a 40 × 60 cm mat weigh?
As a procurement reference, a 0.60 mm mat is approximately 95–110 g; the exact finished weight is confirmed with the selected silicone loading and color.
When should I choose mesh instead?
Choose open mesh for baguettes, croissants or other products that need more underside airflow; select this smooth sheet for cookies and pastry requiring a continuous release surface.
What material is used?
Food-contact silicone with fiberglass mesh reinforcement
What sizes are available?
40 x 60 cm; 42 x 62 cm; custom full-sheet size
What thickness options are available?
0.60 mm; 0.70 mm
Request information
Send your product brief.
Include the product, estimated quantity and any customization or packaging requirements.
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